by Mandy Ferrin | Aug 27, 2020 | Hospitality Careers, Hotel Industry
Even before the 2020 pandemic, the revenue management discipline in hospitality has had its ups and downs. With the rise of revenue management systems and a lack of real advancements, these processes have been long due for some change. Here are some of ways revenue...
by Mandy Ferrin | Aug 25, 2020 | Senior Living
Retirement is becoming luxurious. The U.S. Census projected that people age 65 or older will outnumber children under 18 by 2035. As the baby boomer generation ages, the standards of senior living are changing. One of the ways they’re doing this is by putting an...
by Mandy Ferrin | Aug 18, 2020 | Senior Living
Senior care occupancy rates are low. In fact, it’s probably going to be difficult to increase occupancy for the remainder of the year. However, several senior living leaders have predicted that occupancy levels will bounce back long term as families seek the best care...
by Mandy Ferrin | Aug 13, 2020 | Hotel Industry
Because of the coronavirus, food and beverage services has shifted its focus towards contactless services. Occupancy rates have dropped dramatically, and with that F&B have expanded their catering options to accommodate those who would prefer pick-up or delivery...
by Mandy Ferrin | Aug 11, 2020 | Senior Living
The competitive landscape for talent has evolved dramatically because of COVID-19. In January, attracting talent was one of the top challenges for senior living communities. Unemployment was at a 50-year low and the availability of labor was a top concern for most...
